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Omachi sake rice (born in 1859) and the "Bodaimoto brewing" style
Meticulously crafted using only Mie grown Yamada-nishiki sake rice polished to 35%
Made with the "ryukyo koume" plum
Light fruit and floral nose with a mineral undertone
Rita - Junmai Daiginjo "Rita" 720ml Fruit Liqueur Omachi sake rice (born inTasting Note Lively fruit and floral aromas with fresh apple and stone fruit flavours and notes of vanilla and cherry blossom. Multiple layers of flavour and aroma unfold as it warms and opens up. Soft, delicate, and smooth texture with a long finish. Food Pairing Suggestions Seafood, Shellfish Fish, Lobster, Scallop, Prawn (Sashimi) Lobster, Scallop, Prawn (Grilled)
